SUSTAINABILITY IN ACTION: HOW TO REPORT ESG COMMITMENTS AND RESULTS IN THE AGRI-FOOD SECTOR

ESG Factors as a Competitive Advantage for Businesses. To demonstrate their commitment to a fair, healthy, and sustainable food system, it has become essential for companies to report their sustainability data: not only to meet consumer expectations, but also to respond to the growing demands of banks and institutions.
The conference, promoted by ESGnews, will explore tools and best practices for effectively measuring, reporting, and communicating the impact of ESG strategies in the agri-food sector. The goal is to create value, strengthen transparency, and build stakeholder trust.